ATLANTA BREAD Low Fat Pumpkin Muffin Top
Sugar, unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), pumpkin puree, water, whole eggs, blended fruit powder (pear, apple, and plum powder), soybean oil, baking powder, sodium bicarbonate, salt, ground allspice, cinnamon, ground nutmeg.
Leave a Comment