ATLANTA BREAD Kid’s Cheese Pizza

Posted by: george on Tuesday, February 8th, 2011

Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water pizza sauce (vine-ripened tomatoes, extra virgin olive oil, salt, garlic, carrot puree, dehydrated onion, sugar, basil, spices, citric acid), shredded mozzarella cheese (pasteurized part skim milk, cheese culture, salt and enzymes, powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor)), enriched semolina flour (semolina, ferrous sulfate, naicin, thiamin mononitrate, riboflavin, folic acid), salt, deactivated dry yeast, sugar and yeast.

 

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