Arby’s Roast Ham & Swiss Sandwich
Roast Ham [Cured with: Water, Salt, Dextrose, Sodium Phosphates, Smoke Flavorings, Sodium Erythorbate, Sodium Nitrite], Honey Wheat Bread [Bleached Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Water, Coarse Cracked Wheat, High Fructose Corn Syrup, Yeast, Honey, Vegetable Oil (Soybean and/or Cottonseed Oil), Salt, Corn Syrup, Barley Malt Extract and Saccharifying Enzymes, Calcium Propionate, Dough Conditioner: [Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), DATEM , Vegetable Shortening (Partially Hydrogenated Soybean Oil, TBHQ Added to Preserve Freshness), Contains Less Than 2% of the Following: Ascorbic Acid, L-Cysteine Hydrochloride, Azodicarbonamide, Enzymes, Calcium Peroxide], Caramel Color, Enzyme, Ascorbic Acid], Leaf Lettuce, Mayonnaise [Soybean Oil, Water, Egg Yolk, High Fructose Corn Syrup, Distilled Vinegar, Salt, Cider Vinegar, Sugar, Lemon Juice Concentrate, Spice, Onion*, Garlic*, Natural Flavor, Calcium Disodium EDTA Added to Protect Flavor. *Dehydrated], Red Onion Rings, Spicy Brown Honey Mustard Sauce [Distilled Vinegar, Soybean Oil, Mustard Seed, Water, Honey, Horseradish, Sugar, Egg Yolk, Salt, High Fructose Corn Syrup, Spices, Molasses, Dehydrated Garlic, Corn Syrup, Artificial Color, Turmeric, Natural and Artificial Flavor, Anchovies, Tamarind, Calcium Disodium EDTA Added to Protect Flavor], Swiss Cheese (Big Eye, Natural) [Cultured Milk, Salt, Enzymes. Aged Over 60 Days], Tomato (Sliced)
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