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- Paula: Tasted delicious, but I had aches in my joints last night and this morning my stomach is upset. Too many...
- Dick: I love these and am not a fan of Mexican or Spanish foods.

Dunkin’ Donuts English Muffin

Posted by: FFI on Thursday, May 15th, 2008

Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine, Riboflavine, Folic Acid), Water, Yeast. Contains 2 % Or Less Of: Salt, Vinegar, Partially Hydrogenated Soybean And Cottonseed Oil, White Corn Flour, White Corn Meal, Dextrose. Calcium Propionate And Potassium Sorbate (Preservatives), Mono And Diglycerides, Sugar, Wheat Gluten, Potato Starch, Yeast Food (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Malted Barley Flour.

Topics: Breakfast, DUNKIN' DONUTS

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Dunkin’ Donuts English Muffin

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